{"id":62053,"date":"2023-11-10T17:44:35","date_gmt":"2023-11-10T22:44:35","guid":{"rendered":"https:\/\/www.turistamagazine.com\/v2\/?p=62053"},"modified":"2023-11-10T17:44:35","modified_gmt":"2023-11-10T22:44:35","slug":"central-restaurante-peruano-es-premiado-por-la-academia-iberoamericana-de-gastronomia","status":"publish","type":"post","link":"https:\/\/www.turistamagazine.com\/v2\/?p=62053","title":{"rendered":"CENTRAL\u00a0 RESTAURANTE PERUANO ES PREMIADO POR LA ACADEMIA IBEROAMERICANA DE GASTRONOM\u00cdA"},"content":{"rendered":"<p style=\"text-align: center;\"><strong><em><span style=\"color: #333399;\">\u00a0Foto: The World\u2019s 50 Best Restaurants 2023 No.1 winner<\/span><\/em><\/strong><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #333399;\"><em><strong>MADRID\/10\/11\/2023.- El mundo de la gastronom\u00eda se ha reunido en Valencia para celebrar los premios The World\u2019s 50 Best Restaurants 2023, en los que Central, de Lima, ha sido reconocido en lo m\u00e1s alto del panorama gastron\u00f3mico mundial. La ceremonia de entrega de premios, celebrada en el Teatro de la \u00d3pera de Les Arts de esta ciudad, ha servido para rendir homenaje a la cumbre del talento gastron\u00f3mico de 24 territorios de los cinco continentes.<\/strong><\/em><\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #333399;\"><em><strong>Central, el restaurante insignia de Lima de los chefs Virgilio Mart\u00ednez y P\u00eda Le\u00f3n, se corona en la primera posici\u00f3n, sucediendo al ganador de 2022, Geranium en Copenhague, que ahora se eleva al Sal\u00f3n de la Fama de los Best of the Best como uno de los mejores restaurantes del mundo. Precisamente, en la pasada edici\u00f3n ya ocup\u00f3 el seguno puesto en su homenaje a Per\u00fa con un men\u00fa que celebra la biodiversidad \u00fanica de los ingredientes ind\u00edgenas del pa\u00eds; guiado por su brazo de investigaci\u00f3n, Mater Iniciativa, junto con sus tradiciones e historia, mientras promueve la sostenibilidad.(\u2026)<\/strong><\/em><\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #333399;\"><em><strong>F\/ Sivarious<\/strong><\/em><\/span><\/p>\n<p style=\"text-align: justify;\">\n","protected":false},"excerpt":{"rendered":"<p>\u00a0Foto: The World\u2019s 50 Best Restaurants 2023 No.1 winner MADRID\/10\/11\/2023.- El mundo de la gastronom\u00eda se ha reunido en Valencia para celebrar los premios The World\u2019s 50 Best Restaurants 2023, en los que Central, de Lima, ha sido reconocido en lo m\u00e1s alto del panorama gastron\u00f3mico mundial. La ceremonia de entrega de premios, celebrada en el Teatro de la \u00d3pera de Les Arts de esta ciudad, ha servido para rendir homenaje a la cumbre del talento gastron\u00f3mico de 24 territorios de los cinco continentes. Central, el restaurante insignia de Lima de los chefs Virgilio Mart\u00ednez y P\u00eda Le\u00f3n, se corona&#8230;<\/p>\n","protected":false},"author":1,"featured_media":62054,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4,84],"tags":[12766,10219,11275],"class_list":["post-62053","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-breaking-news","category-internacionales","tag-restauratecentral","tag-semanarioturistamagazine","tag-virgiliomartinez"],"_links":{"self":[{"href":"https:\/\/www.turistamagazine.com\/v2\/index.php?rest_route=\/wp\/v2\/posts\/62053","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.turistamagazine.com\/v2\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.turistamagazine.com\/v2\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.turistamagazine.com\/v2\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.turistamagazine.com\/v2\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=62053"}],"version-history":[{"count":2,"href":"https:\/\/www.turistamagazine.com\/v2\/index.php?rest_route=\/wp\/v2\/posts\/62053\/revisions"}],"predecessor-version":[{"id":62056,"href":"https:\/\/www.turistamagazine.com\/v2\/index.php?rest_route=\/wp\/v2\/posts\/62053\/revisions\/62056"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.turistamagazine.com\/v2\/index.php?rest_route=\/wp\/v2\/media\/62054"}],"wp:attachment":[{"href":"https:\/\/www.turistamagazine.com\/v2\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=62053"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.turistamagazine.com\/v2\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=62053"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.turistamagazine.com\/v2\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=62053"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}